New research reveals 57% of U.S. adults regularly consume foods that fuel inflammation, increasing risks of chronic diseases.

An international team of researchers has explored how multi-omics—the integration of molecular data across different ...

America’s chronic disease crisis—a problem Secretary Kennedy and the Make America Healthy Again (MAHA) brigade, armed with ...

Louisiana inmate Christopher Sepulvado died Saturday, just over three weeks before he was scheduled to be put to death for ...

President Donald Trump issued an executive order last week for a team to study the use of antidepressants in children.

Political and business leaders are rethinking AI—as not just a technology to regulate but as a force to accelerate. Medicine ...

YESINTEK is approved for Crohn's disease, ulcerative colitis, plaque psoriasis, and psoriatic arthritis, offering a ...

According to studies, eating the fruit once every day is enough to protect your DNA by 60% - reducing your risk of chronic ...

A headache lasting more than 72 hours must be addressed in the emergency room or with a doctor. Here's why it happens and the ...

As we enter 2025, the confluence of scientific advancement, market opportunity and industry validation suggests women's ...

To age healthily, adopt better eating habits and routines from your 30s. Prioritize high-fiber foods, ample hydration, ...

Did you know that acid reflux might be linked to serious chronic diseases? While occasional heartburn might seem harmless, it ...